wedding cake maker, Kent wedding cake, wedding cake Kent, contemporary wedding cake, designer wedding cakes, celebration, wedding cake prices. Brompton, Gillingham, Medway, Kent, London, South East

Choosing your ideal wedding cake is one of the many important decisions to be made in the time running up to you wedding. I can offer a professional consultation, in a relaxed atmosphere, where you can take your time deciding on the details of your cake. If you need extra ideas, why not come and look through my library of magazines and books dedicated to wedding cake design. You may already have an idea of what you would like your wedding cake to look like, but you may not have considered the size, shape, type of cake required or available, how many portions, tiers, separators or whether your chosen venue will provide a cake stand and knife, to mention just a few. I can provide practical advice and ideas on many of the above mentioned and more 

Types of cakes available include: Madiera cake Lemon cake Ginger cake Vanilla Victoria sponge Chocolate sponge Rich Chocolate & Ganache Pineapple & Coconut Pineapple & Cointreau Rich Fruit cake Rum & Raisin Cake samples available on request - Please order at time of booking consultation

All of my wedding cakes are handmade using only the finest ingredients. Rich fruit cakes are made at least 12 weeks in advance with alcohol soaked fruit, and then matured, whilst being fed weekly with the alcohol of your choice.  All other cakes are made and decorated as close to your wedding date as possible to ensure freshness and keeping quality I also offer a delivery and set up service to your chosen venue, as well as cake stand and knife hire. If you have more guests than your ideal cake could accommodate, I can provide additional “cutting cake” to make up the extra portions. Conversely, if the cake you'd love to have would provide too many portions for your wedding party, one or more tiers could be “dummy” cakes, which would be indistinguishable from the other real tiers, but wouldn’t be cut and served.

 

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